Tuesday, February 9, 2010
The sweet insightful words of Michael Pollan from his new book “Food Rules: An Eater’s Manual”.
Its going to be on my 'to-read' list for certain. You may have heard of the author from his other food and nutrition books; “In Defense of Food: An Eater’s Manifesto” and “The Omnivore’s Dilemma.” Within the new book Pollan outlines 64 principles for sensible eating.
Check out this review in the New York Times.
(image from www.mychefschoice.com)